Written By Admin on Friday, October 14, 2016 | 8:00:00 PM
The first thing that pops on your mind when you hear or read about antifreeze is that has to do with car engines. There couldn’t possibly be a link between this toxic substance and the food we eat, could it? What if we told you that antifreeze and let’s say fries have a common denominator? You think we’ll talking nonsense but they both have one common ingredient – propylene glycol.