Written By Admin
Friday, July 8, 2016
The creator of the new recipe is famous nun named Hildegard von Bingen, who lived before 800 years and died when she was 81 years old.
Later, her recipe for heart problems have taken famous doctors and putting it in their writings.
This nun advised that this magnificent recipe should be present in every household, as it creates amazing effects. She was a mystic in his written works she explains that everything that is written comes from her visions from God.
The recipe became popular thanks to the famous grass ru Maria Treben, the author of the book “Health through God’s Pharmacy“.
This natural remedy for heart proved to be successful in all cases of heart failure and heart disease. It is used when you have any heart problems, such as stabbing, flickering, jumping, stress or the like. It has been proven to be very effective in the case of angina pectoris.
10 stalks of parsley rootless
1 liter of local red or white wine
2 tablespoons wine vinegar
300 grams of natural honey
Put 10 fresh parsley stalks with leaves in mitar pure natural wine and add 1-2 tablespoons of pure vinegar.
Cook for 10 minutes over low heat, be careful because it creates foam. Later, add 300 grams of natural honey and let simmer for four minutes.
Strain the hot wine and pour it into a warm bottle previously washed strong alcohol.
Close them well. The residue that is formed is not harmful and can be safely consumed. You decide whether you are going to cook honey, or you can add it at the end.
Use:Consume this drink every day. Take 1 tablespoon daily until you remove all the symptoms. For more serious medical conditions, use it for a longer period of time.