Grind together germinated wheat, nuts and cleaned heads of garlic. Grind 5 lemons with rind and mix everything together in enamel pot. Take only the juice from the remaining lemon and mix with the rest of the plebs, until the mixture is homogenous. Add honey and mix with a long wooden spoon and pour it into the jars, which should be kept in the refrigerator. After 3 days the mixture will be ready for consumption.