Written By Admin
Friday, July 8, 2016
Garlic soup, made of 50 garlic cloves, one red/purple onion and some thyme tea can fight many flu viruses, colds, or even the new winter virus – Norovirus.
Antibiotics and other medicine seem to have become less efficient with time; therefore people are slowly turning to nature to seek remedies for their health problems having in mind all these types of viruses that are more resistant and stronger nowadays. The winter Norovirus, known as the winter vomiting bug, caused a great concern at the beginning of this year. It is commonly known as Sidney 2012 and has no worse symptoms than other viruses except that it can cause vomiting, diarrhea, and less often higher temperature, headache, or stomach cramps.
What’s interesting about garlic is that any changes, mutations, or new viruses have no whatsoever impact on it and it successfully resists all newly emerged viruses, which is mainly thanks to the chemical substance allicin contained in it. A study carried out at Washington University has shown that white garlic is a 100 times more efficient than the 2 most popular antibiotics used in the fight against diseases, caused by bacteria, which is most often responsible for diseases transmitted through food.
People who eat crashed garlic mixed with some olive oil and spread on a slice of bread are healthier than those who don’t. Of course, the big studies are never carried out the way they should be in order for the people to find out the true efficiency and power of garlic, because that’s of no interest to the large pharmaceutical companies.
If you believe in the beneficial effects that garlic can have on your health, we recommend you to try this magical soup.